Comments on: Buffalo Chicken Chili https://ifoodreal.com/crock-pot-buffalo-chicken-chili/ Mon, 30 Oct 2023 23:02:02 +0000 hourly 1 https://wordpress.org/?v=6.3.2 By: Olena Osipov https://ifoodreal.com/crock-pot-buffalo-chicken-chili/comment-page-5/#comment-761384 Tue, 21 Feb 2023 01:59:04 +0000 https://ifoodreal.com/?p=8414#comment-761384 In reply to Tina.

I’m so happy your family loved the recipe. Thanks for sharing that with me! Cubed chicken works just as well, good job.

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By: Tina https://ifoodreal.com/crock-pot-buffalo-chicken-chili/comment-page-5/#comment-761347 Sat, 18 Feb 2023 15:45:26 +0000 https://ifoodreal.com/?p=8414#comment-761347 5 stars
Made this last night and it was delicious. I didn’t shred the chicken this time because no one liked it as much last time. Just cut up the chicken into fork-sized chunks. My version of the recipe didn’t have the chicken broth but I found there was enough liquid for cooking and having the chicken in chunks. For the shredded version I could see more liquid would be good. Next time I will make a freezer meal version when I make a fresh batch. Adding to my freezer meal collection! (Green Lentil Curry is a winner!)

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By: Olena Osipov https://ifoodreal.com/crock-pot-buffalo-chicken-chili/comment-page-5/#comment-761278 Mon, 13 Feb 2023 16:44:48 +0000 https://ifoodreal.com/?p=8414#comment-761278 In reply to Laura.

That is the best when kids (& the rest of the family) love what we moms make. That’s so great!

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By: Laura https://ifoodreal.com/crock-pot-buffalo-chicken-chili/comment-page-5/#comment-761264 Sun, 12 Feb 2023 22:41:43 +0000 https://ifoodreal.com/?p=8414#comment-761264 5 stars
Made this for tonight’s superbowl dinner and it was excellent! Full of flavor and healthy. My son and husband loved it!

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By: iFoodReal https://ifoodreal.com/crock-pot-buffalo-chicken-chili/comment-page-4/#comment-759273 Thu, 10 Nov 2022 15:01:20 +0000 https://ifoodreal.com/?p=8414#comment-759273 In reply to Joyce.

So glad you enjoyed it! No need to saute but you can if you would like to.

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By: Joyce https://ifoodreal.com/crock-pot-buffalo-chicken-chili/comment-page-4/#comment-759264 Thu, 10 Nov 2022 03:14:35 +0000 https://ifoodreal.com/?p=8414#comment-759264 5 stars
This turned out excellent!! I was wondering if you needed to sauté the veggies in the bottom first in the instant pot before you add the rest.

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By: Olena https://ifoodreal.com/crock-pot-buffalo-chicken-chili/comment-page-4/#comment-759257 Wed, 09 Nov 2022 22:45:44 +0000 https://ifoodreal.com/?p=8414#comment-759257 In reply to Lisa Van.

Hi Lisa. Yes, sure. If chicken thighs are raw and bone in and you are using stovetop method, cook 5-10 extra minutes. Otherwise, no changes to the recipe.

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By: Lisa Van https://ifoodreal.com/crock-pot-buffalo-chicken-chili/comment-page-4/#comment-759250 Wed, 09 Nov 2022 20:43:58 +0000 https://ifoodreal.com/?p=8414#comment-759250 5 stars
I have leftover thighs and breasts in my fridge, can I use thighs and breasts for this Buffalo Chicken Chili, instead of just breasts?

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By: Olena https://ifoodreal.com/crock-pot-buffalo-chicken-chili/comment-page-4/#comment-758312 Wed, 05 Oct 2022 22:48:27 +0000 https://ifoodreal.com/?p=8414#comment-758312 In reply to Sarah.

Correct. You can also do 20 minutes, it will be enough. Either time works, 30 minutes produces more flavorful chili.

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By: Sarah https://ifoodreal.com/crock-pot-buffalo-chicken-chili/comment-page-4/#comment-758311 Wed, 05 Oct 2022 22:09:12 +0000 https://ifoodreal.com/?p=8414#comment-758311 5 stars
So you cook 30 minutes if the chicken is frozen? But you also cook it 30 minutes if you’re doing it fresh in the instant pot?

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